Tracey Zabar is a passionate baker and jeweler. She is part of the family who owns the New York City food emporium, Zabar’s and the author of five dessert cookbooks. For more than a decade, she has run an annual holiday cookie swap— the event of the year! She lives in New York City.
Sign up here to receive updates from Little, Brown School - including news, giveaways, and more!
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy
and Terms of Use